a little a concealed gem situated in Kansas City, Kansas, Don Antonio Meat and Tortillas has been around since 2014 and is definitely worth traveling to. This institution serves as a taqueria, market, and butcher store, with a catering enterprise over the aspect.

I received this bottle at a manager sale of $twenty five.89. I'd say this is a superb start to añejos because it only receives better from right here.

The drink alone bears a darkish amber color and is available in a glass bottle topped with a winged silver cap. It is recognized as an extra añejo, which is usually a darker tequila wide variety that needs to be aged for at least 3 years in oak barrels so that you can get paid that designation.

The Tequila is a mix of various batches of spirit, like some aged Tequila reserves, made to deliver Centenario’s exceptional aroma and taste profile.

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This can be a superbly satisfactory anejo that works high-quality on its own but bets as being a mixer. I’ve witnessed it obtainable for as very little as $26, so there’s no harm in experimenting freely with it.

With this prolonged degree of aging, this Tequila becomes much darker, getting a Mahogany colour. Some spirits are so abundant that it turns into challenging to differentiate it from other quality aged spirits. once the getting old process, the Alcoholic beverages written content must be diluted by adding distilled drinking water. These Extra Añejo’s are particularly sleek and complicated.

100 percent blue agave, rested for two months, and bottled at eighty evidence, it’s amazingly sleek. Agave is powerful on the nose and up entrance inside the palate, however it gives method to Wooden, vanilla, and also a lingering sweetness that’s tough to not enjoy.

The agave is reworked right into a abundant, minty note, to The purpose of becoming almost undetectable. The finish is clean up and crisp with Mild baking spice, caramel, and lingering muddled mint. I struggled a little bit with the absence of a far more vegetal agave component With this tequila, nonetheless it’s just also effectively-balanced and fantastically executed to Allow that interfere with my appreciation. additionally, the price has reduced centenario gran anejo considerably considering the fact that our very first come across. A bargain in extra anejo… when there is such a thing.

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A lingering peppery sensation is existing to the tongue. The finish has persistent flavors of molasses and cooked agave, accompanied by a light saccharine Notice and enduring orange citrus nuances. The peppery sensation around the palate continues through the entire tasting working experience, giving a steady presence from get started to complete.

over the palate issues change. The vanilla and caramel one expects from the reposado are apparent listed here, filtered by notes of white pepper, rosemary, and Mexican chocolate. The tequila deftly rides the line in between blanco and reposado, but sometimes it feels like it hasn’t grabbed on to by far the most compelling facets of Every.